AMUSES-BOUCHES
 POACHED AND SMOKED OYSTER, RED PEPPER ESCABÈCHE, LOVAGE
 CURED MACKEREL, YUZU KOSHO CUCUMBER CHUTNEY, GRENACHE CAVIAR SELECTION
 OUR BREAD “À LA PROVENÇAL”
 FOIE GRAS, SMOKED EEL, TEXTURES OF BEETROOTS GRILLED
MUSSELS FROM ALGARVE, GOAN CURRY, CORIANDER EMULSION
 RED MULLET, SAFFRON CAROLINO RICE, FENNEL, BOUILLABAISSE
 BARBEQUE GRILLED GALICIA WAGYU BEEF, POMME-ANNA, SEAWEED CHUTNEY, POTATO FOAM
 OUR SELECTION OF CHEESES
 (OPTIONAL COURSE WITH A SUPPLEMENT OF €21)
  AZOREAN PINEAPPLE, TARRAGON, BUCKWHEAT
 CHOCOLATE AND SOUR CHERRY MOUSSE, ABAFADO WINE AND CHERRY SORBET

€165

WINE PAIRING€105
PREMIUM WINE PAIRING €180